Science and the poultry industry current research, sponsored by the Agricultural and Food Research Council, to improve the efficiency ofproduction of high quality poultry and eggs by JohnHardcastle 28 Pages, Published 1988 by Agricultural And Food Research Council ISBN-13: 978-0-7084-0461-4, ISBN: 0-7084-0461-8
Fruit, veg and science by JohnHardcastle 27 Pages, Published 1984 by Agricultural And Food Research Council ISBN-13: 978-0-7084-0269-6, ISBN: 0-7084-0269-0
Straw, Soils and Science by JohnHardcastle Paperback, 28 Pages, Published 1984 by Agricultural And Food Research Council ISBN-13: 978-0-7084-0326-6, ISBN: 0-7084-0326-3